National Interprofessional Organization of Vine and Wine

The National Interprofessional Organization of Vine and Wine (EDOAO) is a prominent organization in Greece dedicated to promoting the country's vineyards and high-quality wines. EDOAO was established in 2000 through the merger of KEOSOE (Central Union of Vine and Wine Producing Cooperative Organizations of Greece) and SEO (Greek Wine Federation), which represents private wine producers.

Since its establishment, EDOAO has been officially recognized as a national organization by the Hellenic Agricultural Ministry. It serves as a representative body for both the vine and wine sectors in Greece. The organization focuses on various objectives, including:

1. Improving knowledge and transparency: EDOAO aims to enhance understanding and transparency within the production and market aspects of the wine industry. This includes conducting research and market studies to better coordinate the placement of products in the market.
2. Market-oriented production: EDOAO assists in aligning production with market requirements, consumer preferences, and expectations. This involves providing information, conducting research, and adapting production to meet consumer tastes while maintaining product quality and environmental protection.
3. Enhancing product quality: EDOAO is committed to developing methods and instruments that contribute to improving the quality of vineyard products at every stage of production, vinification, and marketing.

By pursuing these aims, EDOAO plays a vital role in promoting Greek vineyards and wines while supporting the growth and development of the industry.