Colline Frentane IGP

Colline Frentane IGP







about this subregion

Nestled in the province of Chieti, Italy, the Colline Frentane IGP unfolds like a captivating storybook landscape. This enchanting wine region boasts a diverse tapestry of rolling hills, picturesque valleys, and ancient villages that seem frozen in time. The environment here plays a pivotal role in the unique character of the wines produced.

In this idyllic setting, vineyards thrive under the nurturing Mediterranean sun and the gentle caress of sea breezes from the nearby Adriatic coast. These geographical blessings bestow upon the wines a remarkable balance, with an intriguing interplay of elegance and structure.

As for the grape varieties, Chardonnay, Falanghina, Aglianico, and Cabernet Franc stand as the guardians of tradition and terroir. Chardonnay lends its global allure, while Falanghina adds a touch of local charm with its crisp, aromatic notes. Aglianico, the red jewel of southern Italy, showcases depth and intensity, while Cabernet Franc brings its own character and complexity to the blend.

The Colline Frentane IGP is a treasure trove of flavors and landscapes, where the environment and grape varieties come together to craft wines that are a true reflection of their terroir. Each bottle tells a story of tradition, passion, and the natural beauty of this captivating corner of Italy.


vinerra illustration

Vineyard Hectares



2500 - 3000 GDD


Discover Terroir

Nestled within the enchanting wine region of Abruzzo, in Italy, Colline Frentane IGP unveils a captivating and varied landscape that seamlessly marries the beauty of rolling hills with the allure of picturesque valleys. This stunning wine region, steeped in history and tradition, presents a tableau of natural wonders that make it a treasure trove for both wine enthusiasts and admirers of the Italian countryside.

The undulating hills of Colline Frentane IGT, adorned with vineyards and olive groves, seem to ripple like waves frozen in time. As the landscape rises and falls gracefully, it creates a dynamic mosaic of microclimates that breathe life into the vines. Ancient villages, adorned with stone walls and red-tiled roofs, perch atop these hills, preserving the cultural and historical richness of the region.

Valleys crisscross the landscape, offering shelter to the vines from prevailing winds while providing a serene backdrop for the vineyards. Olive trees stand like sentinels, their silvery leaves glinting in the Mediterranean sun, casting dappled shadows across the earth. The Adriatic Sea, a sparkling sapphire on the horizon, lends its cooling influence, imparting a touch of salinity to the air and contributing to the unique terroir of the wines.

This is a place where tradition and nature intertwine effortlessly, where the terroir is sculpted by both the hand of man and the forces of the elements. The landscape of Colline Frentane IGP is a symphony of green and gold, a serene tapestry that tells the story of a region where the art of winemaking is inseparable from the beauty of the land.

The Colline Frentane IGT, situated in the province of Chieti, enjoys a climate that dances to the rhythms of the Mediterranean. This remarkable climate, a harmonious blend of sun and sea, plays a pivotal role in shaping the character of the wines produced in this picturesque region.

Warmth and sunshine are the hallmarks of Colline Frentane's climate. The region basks in ample sunlight throughout the growing season, nurturing the grapes with gentle, golden rays. Summers are marked by long, sun-drenched days that coax the fruit to ripen to perfection.

The proximity of the Adriatic Sea, with its azure expanse stretching to the east, lends a maritime influence that moderates temperatures. Sea breezes, laden with hints of salt and minerals, flow inland, providing a refreshing respite during the scorching days of summer. These cooling winds maintain the acidity and freshness of the grapes, a crucial element in crafting balanced and vibrant wines.

The evenings in Colline Frentane IGT bring a touch of coolness, thanks to the gentle mountain breezes descending from the nearby Apennine Mountains. This diurnal temperature variation, with warm days and cooler nights, allows for a slow and steady ripening of the grapes, resulting in wines of remarkable complexity and structure.

Rainfall, delivered by the sea's influence, arrives at just the right moments during the growing season, ensuring that the vines receive the hydration they need. This well-balanced rainfall pattern, combined with the region's drainage-friendly soils, safeguards against water stress and supports healthy grape development.

In essence, the climate of Colline Frentane IGT is a symphony orchestrated by the Mediterranean's embrace, with its sunny days, temperate breezes, and timely rains. It provides the ideal backdrop for vineyards to flourish, offering a vibrant and dynamic terroir that imparts its signature on the wines crafted here.

The Colline Frentane IGP is graced with a rich tapestry of soils that contribute to the diverse terroir of the region. These soils, each with its unique characteristics, play a vital role in shaping the flavors and qualities of the wines produced here.

  1. Clayey Loam: Predominant in certain areas of Colline Frentane, clayey loam soils are known for their water-retention capacity. These soils are particularly beneficial during drier periods, as they ensure that vines have access to moisture. Wines sourced from clayey loam soils often exhibit a pronounced minerality, structured palate, and a lasting finish.
  2. Calcareous Marl: Calcareous marl soils are scattered across the region. They are characterized by their high calcium carbonate content, which imparts excellent drainage properties. Vines in calcareous marl soils send their roots deep, resulting in wines with a distinctive minerality and bright acidity. These soils provide the ideal conditions for the cultivation of certain grape varieties, contributing to the region's diverse offerings.
  3. Alluvial Soils: In the valleys of Colline Frentane, alluvial soils are prevalent. These soils are a mix of sand, silt, and clay, carried and deposited by water over centuries. They offer a complex, layered substrate for vine roots to explore. Wines from alluvial soils typically showcase vibrant fruit expressions, well-balanced acidity, and a pleasing freshness, thanks to their excellent drainage properties.
  4. Sandy Soils: Sandy soils, found in various pockets of the region, warm up quickly and drain efficiently. Vines in sandy soils often struggle to access water, leading to lower yields but highly concentrated flavors. Wines from sandy soils are known for their pronounced aromatics, elegant texture, and a delicate, fruit-forward profile.
  5. Limestone: Some parts of Colline Frentane are blessed with limestone-rich soils. Limestone contributes to the creation of wines with pronounced mineral notes, fine acidity, and a sense of terroir authenticity. These soils impart a distinct character to the grapes, adding to the complexity of the final wine.
  6. Red Clay: Red clay soils, while less common, are found in certain areas. They have good water-retention properties and offer a unique terroir signature. Vines in red clay soils often yield wines with a balanced structure and a nuanced expression of fruit and earth.


Nestled in the province of Chieti, Italy, the Colline Frentane IGP unfolds like a captivating storybook landscape. This enchanting wine region boasts a diverse tapestry of rolling hills, picturesque valleys, and ancient villages that seem frozen in time. The environment here plays a pivotal role in the unique character of the wines produced.

1. Chardonnay: Chardonnay vines in Colline Frentane IGP showcase the grace of this global favorite. The grapes, known for their golden-green clusters, thrive under the Italian sun. The resulting wines exude elegance with aromas of ripe apple and citrus, complemented by a delicate hint of vanilla. On the palate, they offer a harmonious blend of creamy textures and bright acidity, often featuring notes of tropical fruits and a subtle minerality. Chardonnay's versatility shines here, offering a perfect canvas for both unoaked and oak-aged expressions.

2. Falanghina: Falanghina, a native treasure, graces the vineyards with its distinctive character. The grapes are easily recognizable by their thick, cylindrical clusters. Wines crafted from Falanghina are aromatic delights, boasting scents of white flowers, citrus zest, and a touch of herbs. They exhibit a refreshing acidity and an inviting minerality on the palate, making them ideal companions for Mediterranean cuisine. Falanghina captures the essence of Colline Frentane's terroir with a charming local flair.

3. Aglianico: Aglianico vines thrive in the warm embrace of Colline Frentane's climate. These dark, compact clusters give birth to robust and intense red wines. Aromatically, Aglianico is a symphony of dark fruits, black cherry, and subtle earthy undertones. The palate is marked by rich tannins and a vibrant acidity, creating wines that age beautifully. As they mature, Aglianico wines reveal complex layers of spice, leather, and dark chocolate—a testament to the grape's potential for greatness.

4. Cabernet Franc: Cabernet Franc, an international guest, has found its niche in Colline Frentane IGT. The grapes, recognizable by their loose, elongated clusters, are the source of wines that exude sophistication. Aromas often include red berries, green bell pepper, and delicate herbal notes. On the palate, Cabernet Franc wines showcase a medium body with vibrant acidity and supple tannins, making them highly approachable. They carry a unique signature of the region, combining the Bordeaux charm with the warmth of southern Italy.

The wines of Colline Frentane IGP are a celebration of the region's rich viticultural heritage and diverse terroir. From whites to reds and everything in between, these wines reflect the essence of Abruzzo's winemaking prowess. Here, we explore the splendid array of wines this IGP offers:

  1. Bianco: Colline Frentane's Bianco wines are a harmonious blend of grape varieties approved for the province of Abruzzo. They are an embodiment of the region's terroir and exhibit a vibrant bouquet of aromas, ranging from citrus and green apple to delicate floral notes. On the palate, they are refreshingly crisp with bright acidity, making them a delightful companion to seafood dishes and light appetizers.
  2. Bianco Varietals: These wines focus on specific grape varieties, such as Chardonnay, Cococciola, Falanghina, Fiano, and more. Chardonnay adds a touch of elegance with its creamy textures and tropical fruit notes, while Falanghina contributes a refreshing zest. These varietals are an exploration of individual character and terroir expression.
  3. Rosato: The Rosato wines of Colline Frentane IGT capture the essence of the province of Abruzzo. They boast a mesmerizing hue and enchanting aromas of red berries, rose petals, and a hint of citrus. On the palate, they strike a perfect balance between fruitiness and acidity, making them a delightful choice for al fresco dining.
  4. Rosso: Colline Frentane's Rosso wines are an ode to the province of Abruzzo, offering a diverse blend of grape varieties. They are marked by bold red fruit aromas, hints of spices, and a touch of earthiness. These wines present a medium to full body with structured tannins, ensuring a memorable and robust tasting experience.
  5. Rosso Varietals: Highlighting specific red grape varieties like Aglianico, Cabernet Franc, and Sangiovese, these wines offer a deeper dive into varietal expression. Aglianico contributes intense dark fruit and spice notes, while Cabernet Franc adds a touch of herbal complexity. These varietals showcase the region's potential for crafting distinctive red wines.
  6. Bianco Passito: The Bianco Passito wines are a testament to the region's sweet treasures. They exude aromas of dried fruits, honey, and exotic spices. The palate is a delightful fusion of sweetness and acidity, ensuring a well-balanced and luxurious tasting experience.
  7. Rosso Passito: The red counterpart to Bianco Passito, these wines are opulent and deeply flavorful. They offer concentrated notes of dried fruits, raisins, and chocolate on the nose. On the palate, they harmoniously combine sweetness, tannins, and acidity, creating a memorable and indulgent wine.