Colline Teatine IGP

Colline Teatine IGP

42° 21' 0" N


14° 12' 0" E




about this subregion

Abruzzo region, is a viticultural treasure trove that harmoniously marries tradition with innovation. Its environment, characterized by a diverse landscape, offers an idyllic backdrop for grape cultivation.

Bordered by the Adriatic Sea to the east and graced by the majestic Apennine Mountains to the west, the Colline Teatine region enjoys a Mediterranean climate with a distinct coastal influence. The sea's cooling breezes and the protective embrace of the mountains create a microclimate that is ideal for nurturing grapes. The rolling hills and fertile plains of Colline Teatine provide the canvas upon which vineyards thrive, their soils ranging from calcareous to clayey, each contributing to the unique terroir.

Within this picturesque setting, a symphony of grape varieties flourish. Chardonnay, with its international appeal, finds a home here, delivering wines with a harmonious blend of citrus and buttery notes. Trebbiano, an Italian classic, adds its fresh and crisp character to the region's white wines, while the indigenous Pecorino grape imparts a delightful minerality and exotic fruitiness.

In the realm of reds, Montepulciano and Sangiovese reign supreme. Montepulciano, a grape deeply rooted in Abruzzo's winemaking heritage, gives rise to rich, robust wines with dark fruit flavors and a touch of spice. Sangiovese, with its elegant structure, complements the landscape, producing wines that exhibit red berry aromas and a vibrant acidity.

The Colline Teatine IGP encapsulates the essence of Abruzzo, offering a diverse array of wines that mirror the region's unique environment. It's a place where the interplay of sea and mountains, along with a rich tapestry of grape varieties, yields wines that captivate the senses and tell a story of passion, tradition, and the magic of the Italian terroir.


vinerra illustration

Vineyard Hectares





Discover Terroir

The Colline Teatine IGP is situated within the captivating province of Chieti, nestled in the heart of Italy's Abruzzo region. Its location boasts a diverse and picturesque landscape that is as enchanting as it is bountiful.

As one explores Colline Teatine, the rolling hills take center stage, gently undulating like the swells of the sea. These hills create a patchwork of vineyard-covered slopes, olive groves, and charming villages, each contributing to the region's idyllic charm. Vineyards stretch out in orderly rows, their lush greenery contrasting beautifully with the rich, earthy tones of the surrounding countryside.

To the east, the Adriatic Sea's azure waters glisten in the sunlight, providing a soothing backdrop and a moderating influence on the local climate. The sea breezes that sweep across the landscape offer a refreshing touch, shaping the character of the grapes and wines.

In the west, the Apennine Mountains rise majestically, their peaks shrouded in mist at times. These mountains act as protective sentinels, sheltering the vineyards from harsh weather and lending a sense of timelessness to the region's vistas.

Throughout this enchanting landscape, one encounters historic villages and towns, each with its unique character and story to tell. Olive trees, their silvery leaves shimmering, stand sentinel in the orchards, while vineyards laden with grapes evoke the timeless traditions of winemaking in Abruzzo.

Colline Teatine IGP's landscape is not only a source of breathtaking beauty but also a dynamic force that influences the region's wines. The harmonious blend of hills, sea, and mountains creates a terroir that imparts a unique character to the grapes, resulting in wines that encapsulate the very essence of this captivating corner of Italy.

The climate of the Colline Teatine IGP, nestled within Italy's Abruzzo region, is a beautifully intricate tapestry shaped by the proximity of the Adriatic Sea and the protective presence of the Apennine Mountains. This region enjoys a Mediterranean climate, but its nuances are what make it truly fascinating.

Summer arrives with warmth and abundance, gracing the vineyards with long, sunny days. The Adriatic Sea, with its moderating influence, ensures that the heat is gentle, allowing grapes to mature gradually and develop complex flavors. The sea also sends refreshing breezes inland, particularly in the afternoons, preserving the grapes' acidity and lending a touch of freshness to the wines.

Winters in Colline Teatine IGP are mild, providing the vines with a well-deserved rest during the dormant season. Snowfall is a rare guest, mostly visiting the higher mountain reaches. This gentle winter climate is crucial for maintaining the vines' health and vitality.

The region's topography is diverse, ranging from coastal plains to rolling hills and higher elevations. These variations create microclimates that influence grape ripening and flavor development. Higher altitudes, in particular, offer cooler nights that help the grapes retain their essential acidity.

Rainfall is well-distributed throughout the year, ensuring a reliable water supply for the vineyards. Spring and autumn may see a bit more moisture, marking the vineyards' awakening with blossoms and fresh growth.

In summary, the climate of Colline Teatine IGP is a harmonious blend of sun, sea, mountains, and seasons. It bestows upon the region's wines a remarkable balance, elegance, and a distinctive sense of place. Each bottle is a testament to nature's artistry and the region's winemaking prowess.

The Colline Teatine IGP, nestled in the picturesque province of Chieti within Italy's Abruzzo region, is a mosaic of diverse soils that contribute to the uniqueness of its wines. These soils, shaped by millennia of geological processes, define the terroir and influence the character of the grapes grown here. Let's delve into the fascinating world of Colline Teatine IGP's soils.

  1. Calcareous Soils:Colline Teatine boasts calcareous soils, rich in calcium carbonate, that offer excellent drainage and a mineral-rich foundation for vineyards. These soils lend a distinct minerality to the wines, alongside vibrant acidity. They provide an elegant structure and a sense of place that shines through in the final product.
  2. Clayey Soils:In some lower-lying areas, clayey soils hold sway. These soils have a higher water retention capacity, ensuring vineyards have access to moisture even during dry periods. When well-managed, clay soils contribute to wines with a lush, velvety texture. The resulting wines often exhibit generous fruitiness and a pleasing roundness on the palate.
  3. Sandy Soils:Along the coastal regions of Colline Teatine, sandy soils are prevalent. These well-draining, light soils warm up quickly in the spring, promoting early vine growth. Deep root penetration in sandy soils allows grapevines to access vital nutrients, resulting in approachable wines with a fresh and fruity character, capturing the coastal influence.
  4. Marl Soils:Marl soils, a blend of clay and limestone, are another key soil type in the region. They provide a balanced environment for grapevines, combining some of the benefits of both clay and limestone. Marls offer good drainage while retaining essential moisture. This results in wines with a harmonious balance between structure and elegance, enhancing aging potential and showcasing terroir nuances.
  5. Alluvial Soils:Alluvial soils can be found in valleys and lower slopes, deposited by ancient rivers. These soils are typically well-drained and rich in organic matter, providing fertile grounds for grape cultivation. Wines from alluvial vineyards often display lively fruitiness and delightful freshness, capturing the vitality of the region's terroir.


The grapes of Colline Teatine IGP, cradled within the sun-drenched province of Chieti in Italy's Abruzzo region, are a testament to nature's artistry. Each grape variety boasts its unique physical characteristics and contributes to the region's rich winemaking heritage, crafting wines that reflect both tradition and innovation.

1. Chardonnay:Chardonnay grapes, with their spherical, golden-hued berries, grace the vineyards of Colline Teatine with elegance. In the glass, Chardonnay wines reveal a bouquet of citrus and orchard blossoms intertwined with subtle notes of butter and vanilla. On the palate, they offer a delightful balance of crisp acidity and creamy textures, showcasing flavors that range from green apple and lemon to hints of toasted oak. Chardonnay's adaptability captures the essence of Colline Teatine's diverse terroir.

2. Trebbiano:Trebbiano, an iconic Italian grape, adorns the vine with clusters of pale green, oval-shaped berries. These grapes give rise to wines that exude fresh, zesty aromas of white flowers and citrus zest. On the palate, Trebbiano reveals its crisp and clean character, offering a lively acidity accompanied by flavors of green apple, lemon, and a touch of herbs. Trebbiano's bright personality shines through in the white wines of Colline Teatine, making it an integral part of the region's viticultural tapestry.

3. Pecorino:Pecorino grapes, named after the region's sheep (pecora in Italian), present themselves with small, golden clusters. These grapes are a treasure trove of aromatic complexity. Pecorino wines enchant the senses with fragrances of tropical fruits, wildflowers, and a hint of minerality. On the palate, they unveil a refreshing acidity and a rich, slightly waxy texture, showcasing flavors that dance between ripe pear, citrus, and a touch of sea salt. Pecorino's unique character is a celebrated jewel in Colline Teatine's white wine offerings.

4. Montepulciano:Montepulciano, the region's red wine cornerstone, graces the vine with deep purple-black clusters. These grapes craft wines of bold character, characterized by aromas of dark cherry, plum, and earthy nuances. On the palate, Montepulciano reveals its full-bodied nature, offering a symphony of dark fruit flavors, hints of spice, and a velvety texture. Its robust and expressive profile captures the heart of Colline Teatine's red winemaking tradition.

5. Sangiovese:Sangiovese vines, with their medium-sized, dark grapes, lend themselves to the creation of wines that are both elegant and vibrant. Aromas of red berries, violet, and a subtle earthiness greet the nose. On the palate, Sangiovese delivers bright acidity and a harmonious balance of red fruit flavors, herbs, and a touch of tobacco. Its finesse and structure make it an essential component in the realm of Colline Teatine's red wines.

The wines of Colline Teatine IGP, cradled within Italy's enchanting Abruzzo region, are a symphony of flavors shaped by the region's diverse terroir. From crisp and refreshing Bianco to the luscious sweetness of Passito, each wine reflects the rich heritage and passion of its winemakers.

  1. Bianco:Colline Teatine's Bianco wines are a delightful fusion of grape varieties approved for the province of Abruzzo. These wines boast a lively bouquet of citrus and floral notes, often accompanied by a subtle mineral undertone. On the palate, they offer a crisp and invigorating character, with flavors ranging from green apple and lemon to hints of almond, making them perfect companions for leisurely afternoons.
  2. Bianco Varietals:The Bianco Varietals of Colline Teatine IGP take a focused approach, with a minimum of 85% of the designated varietal. From the aromatic Gewürztraminer to the zesty Falanghina, these wines showcase a spectrum of aromas and flavors. They embody the essence of each grape, offering a diverse palate of sensations that dance on the taste buds.
  3. Rosso:Colline Teatine's Rosso wines are a harmonious blend of grape varieties approved for the province of Abruzzo. With their deep crimson hues, they exude aromas of dark cherries, plum, and subtle spices. On the palate, they unveil a balanced interplay of fruitiness and earthiness, often with a velvety texture. These red wines embody the region's dedication to crafting wines of character and charm.
  4. Rosso Varietals:The Rosso Varietals of Colline Teatine IGP feature a minimum of 85% of a designated red grape variety. From the robust Aglianico to the elegant Sangiovese, these wines are a testament to varietal purity. They exhibit complex aromas of dark berries, herbs, and a hint of tobacco. On the palate, they offer depth, structure, and a medley of flavors that complement a wide range of cuisines.
  5. Rosato:Colline Teatine's Rosato wines capture the essence of summer in a glass. These wines can be crafted from any proportions of grape varieties approved for the province of Abruzzo. With their delicate pink hue, they exude aromas of red berries, wildflowers, and a touch of herbs. On the palate, they deliver a refreshing burst of acidity, featuring flavors ranging from strawberries to watermelon, making them perfect for al fresco dining.
  6. Bianco Passito:The Bianco Passito wines of Colline Teatine IGP are a treasure trove of sweetness and complexity. Crafted from grape varieties approved for the region of Abruzzo, they exude fragrances of dried fruits, honey, and delicate floral notes. On the palate, they offer a harmonious balance between sweetness and acidity, with flavors reminiscent of apricot, fig, and orange zest. These passito-style wines are a luxurious finale to a meal or a delightful pairing with dessert.
  7. Rosso Passito:The Rosso Passito wines of Colline Teatine IGP are a true indulgence. Made from grape varieties approved for the region of Abruzzo, these wines are characterized by their rich, velvety texture and intense aromas of ripe black fruits, dried herbs, and a touch of spice. On the palate, they unfold layers of complexity, with flavors of blackberry jam, plum, and a subtle hint of chocolate. These passito wines are best enjoyed on special occasions or alongside decadent desserts.