Brachetto d’Acqui

Brachetto d’Acqui







about this subregion

Nestled in the picturesque Piedmont region of Italy, the Brachetto d’Acqui DOCG paints a lush tapestry of undulating hills, historic vineyards, and vibrant green landscapes. Here, the unique interaction between the terrain and climate has given birth to the esteemed Brachetto grape, an intrinsic component of the region's winemaking legacy. This grape is the heart and soul of the area's diverse range of wines.

From the delicate hues of the Rosé, capturing the essence of a Piedmontese sunrise, to the rich and robust Rosso that resonates with the earthy tones of the land, each wine offers a distinct tasting experience. The Spumante sparkles with effervescence, reminiscent of the bubbling streams that meander through the valleys, while the Rosé Spumante dances on the palate with a lighter, more playful fizz. For those who savor sweetness paired with tradition, the Passito stands out with its rich, concentrated flavors, a testament to the meticulous drying process of the Brachetto grapes.

Each bottle from Brachetto d’Acqui DOCG is not just a sip of wine but a journey through the breathtaking landscape, echoing centuries of viticultural passion and dedication.



Vineyard Hectares





Discover Terroir

The Brachetto d’Acqui DOCG is beautifully situated in the Piedmont region of Italy. Encompassed by undulating hills and verdant landscapes, this denomination lies primarily in the province of Alessandria. The region is characterized by its patchwork of vineyards, interspersed with quaint towns and hamlets that carry centuries of winemaking traditions. Piedmont, meaning "at the foot of the mountains," is aptly named as it's bordered by the majestic Alps to its north and west. This setting provides a distinctive microclimate to the Brachetto d’Acqui DOCG area, with influences from both the mountains and the Mediterranean Sea to the south. The combination of these geographical features ensures that the vineyards receive an optimal balance of sunlight, rainfall, and temperature variations, thus making it an ideal cradle for the unique Brachetto grape.

Here, the Consorzio di Tutela Vini d'Acqui, dedicated to protecting and promoting the wines of this sub-region, plays a crucial role in maintaining the high standards and reputation of Brachetto d’Acqui DOCG wines throughout the years.

The Brachetto d’Acqui DOCG, situated within the Piedmont region of Italy, is blessed with a predominantly continental climate, characterized by distinct seasonal variations which have a profound influence on the viticulture of the region.

Winters in Brachetto d’Acqui are generally cold, with temperatures frequently dropping to freezing points, and sometimes even lower. The chill ensures dormancy for the vines, a critical phase that rejuvenates them for the forthcoming growing season.

As the region transitions to spring, temperatures gradually rise, with the occasional risk of late frosts that can pose challenges for budding vines. Summers, on the other hand, are warm to hot, providing ample sunlight and warmth for the grapes to ripen steadily. Daytime temperatures can be quite high, but thanks to the region's altitude and the cool breezes from the nearby mountains, nights are cooler, ensuring a diurnal temperature variation. This difference between day and night temperatures is pivotal as it aids in the development of complex aromas and flavors in grapes while preserving their acidity.

Rainfall is relatively evenly distributed throughout the year, though there might be occasional drought stress during the hotter months. However, the region also benefits from periodic mists and fogs, especially in autumn, which can play a role in grape maturation and the development of specific wine styles.

This combination of cold winters, warm summers, significant diurnal temperature shifts, and the right balance of rainfall provides an ideal environment for the Brachetto grape to thrive, allowing it to develop its unique and expressive aromatic and flavor profiles.

The Brachetto d’Acqui DOCG, situated in the Piedmont region of Italy, enjoys a rich tapestry of soils that play a pivotal role in shaping the unique characteristics of the wines produced here. These soils contribute not just to the flavors and aromas, but also influence vine health, drainage, and the overall vitality of the Brachetto grape.

  1. Calcareous Clayey Soils: Predominantly found in this region, these soils are rich in calcium carbonate. The clayey composition ensures good water retention, providing vines with a steady supply of water. This type of soil is particularly conducive for vines, contributing to the development of grapes with a balanced sugar-acidity ratio. The calcareous nature imparts a certain minerality to the wine, enhancing its complexity.
  2. Sandy Soils: Areas with sandy soils ensure excellent drainage. These soils are typically less fertile than clayey soils, which can stress the vines in a way that results in a higher concentration of flavors in the grapes. Wines from sandy soils often have a delicate aromatic profile, with a notable elegance and lightness.
  3. Silt-rich Soils: This type of soil is a fine-grained fertile mixture, contributing to the overall vigor of the vine. Grapes from silt-rich soils often have a rounder and fuller profile, leading to wines with a more generous mouthfeel.
  4. Loamy Soils: A balanced blend of sand, silt, and clay, loamy soils offer the best of each soil type. They provide good drainage while retaining adequate moisture, and they are typically rich in organic matter. This leads to well-structured wines with a harmonious blend of aromatics and flavors.


The Brachetto grape, cultivated with ardor in the Brachetto d’Acqui DOCG, is a distinctive red grape variety, renowned for its deep ruby hue and the finesse it brings to the wines it produces. With its origins anchored in the scenic landscapes of Piedmont, this grape is imbued with the essence of the rolling hills and pristine air of the region. Its thin skin and juicy pulp contribute to a delicate balance of sweetness and acidity, making it a cherished grape among vintners and wine enthusiasts alike.

Diving into the aromatic profile of the Brachetto grape, one is immediately enveloped by intoxicating scents of fresh roses and hints of strawberries. When sipped, these aromas transform into an elaborate tapestry of flavors on the palate. Notes of ripe red fruits, especially strawberries and raspberries, dance harmoniously with subtle hints of rose petals and spice. This captivating fusion of aromatics and flavors makes wines crafted from the Brachetto grape a sensory delight, offering an experience that is both refreshing and deeply evocative of the Piedmontese terroir.

The symphony of wines hailing from Brachetto d’Acqui DOCG owes its depth and range to the heart of its composition: the Brachetto grape. This grape, with its unmistakable character, often harmonizes with other authorized non-aromatic grape varieties, ensuring a diverse yet cohesive array of wine expressions. Each type, whether Rosé, Rosso, Spumante, Rosé Spumante, or Passito, captivates the palate with distinct notes and nuances, echoing the rich heritage of the Piedmont region.

  1. Rosé: A subtle whisper of the Brachetto d’Acqui terroir, the Rosé is poetry in a glass. Its light and ethereal hue, reminiscent of a delicate blush, paves the way for a bouquet dominated by red fruits like strawberries and cherries. The palate is greeted with crisp acidity, dancing alongside the gentle sweetness and fleeting hints of wild herbs and flowers.
  2. Rosso: The Rosso sings a deeper, more passionate song. Its rich ruby color foretells the intense experience that follows. Aromas of ripe red berries meld with undertones of spices and earthy nuances. On tasting, its velvety texture and medium body are accentuated by flavors of raspberry and hints of rose, leaving a lasting impression.
  3. Spumante: A celebration in a bottle, the Spumante boasts lively bubbles that sparkle with joy. Aromatically, it captivates with fresh notes of rose petals and red berries. Its vivacity on the palate is complemented by a fine effervescence and a balance of sweetness and acidity, making it a delightful companion for festive moments.
  4. Rosé Spumante: Blending the charm of Rosé with the exuberance of Spumante, the Rosé Spumante is a playful delight. Its elegant pink hue and delicate bubbles foreshadow fragrances of strawberries, roses, and a touch of spice. A sip reveals a graceful dance of fruitiness and freshness, making it a favored choice for sunlit afternoons and starry evenings.
  5. Passito: The Passito stands as a testament to the art of patience and precision. Made from carefully dried Brachetto grapes, its concentrated flavors sing of sun-kissed raisins and dried fruits. The nose is enveloped by rich aromas of figs, dates, and honey, while the palate revels in its lush sweetness, balanced impeccably with a hint of acidity.