45° 42' 11.3328" N


7° 10' 1.4016" E




about this subregion

Enfer is a small DOC of the Aosta Valley is located in the northwest of Italy, in the area of the Italian Alps. This sub-region includes the municipalities of Arvier and Avise and is located about 25 km from Mont Blanc.

This region has very hot days due to the amount of sunlight it receives, but at night the temperatures tend to drop considerably, especially during the vegetative period of the vines.

In this area, sandy loam soils of glacial origin predominate. These allow heat to be stored during the day, releasing it to the vines during the cold nights. For this reason, the region's grapes have a very concentrated flavor.



Vineyard Hectares





Discover Terroir

The Enfer wine region, nestled in the enchanting Aosta Valley, is a hidden gem showcasing nature's unparalleled beauty and bounty. Located in the northwest of Italy, this region lies adjacent to the majestic Alps, serving as an astonishing backdrop that lends the vineyards an ethereal appeal. In this region, the Consorzio di Tutela Vini Valle d'Aosta is key to elevate the quality of the wines under this appelation.

The landscape of the Enfer region is a mesmerizing tapestry where the vibrant hues of vine leaves intertwine with the stark, rugged outlines of the towering mountains. The valley in which the wine region resides is sculpted by ancient glaciers and the diligent course of time, bestowing upon it a unique topography that is both gentle and dramatic, like the wines it produces.

The vineyards themselves are arranged on terraced slopes, a testament to the delicate balance between human endeavor and natural splendor. The stepped vineyards, meticulously carved into the hillsides, present a scene that is both orderly and wild, mirroring the valley's harmonious dichotomy between the cultivated and the untamed. Each terrace is like a rung on a ladder, leading the eyes upward toward the sky-kissing peaks of the Alps.

During different seasons, the Enfer wine region unveils different facets of its inherent beauty. In the summer, the vineyards are a sea of verdant green, with vines heavy with ripening grapes. The air is fragrant with the scent of burgeoning life, while the sun casts a warm, golden hue over the entire landscape, making the valley appear as though it's bathed in the liquid gold of the wines it births.

When autumn arrives, the region dons a different guise, with the vine leaves turning various shades of red, orange, and yellow. This autumnal quilt lays delicately over the slopes, reflecting the fiery passion and meticulous craftsmanship embedded in the wine-making tradition of the Enfer region.

Winter, meanwhile, introduces a serene, crystalline beauty to the valley. The snow-capped mountains stand sentinel over the dormant vineyards, wrapping the region in a silent, tranquil hush. The sight of vineyards sleeping under a blanket of snow, with the Alps standing guard, is nothing short of magical.

The Enfer wine region's landscape is not just a visual delight but also a sensorial experience that deeply resonates with the soul. Its harmony with nature, the shifting tapestry of colors and textures through the seasons, and the silent, brooding mountains in the vicinity all contribute to an atmosphere steeped in mystique and allure, making it a destination that is as intoxicating as the exquisite wines it offers to the world.

The Enfer wine region, enveloped by the Alpine embrace, experiences a climate that is a delightful synergy between continental and mountainous influences, creating an ideal canvas for cultivating its distinct and renowned wines.

The climate in Enfer is characterized by its diurnal temperature variation, where days are warm and nights are cool, a dance of temperatures that allows the grapes to develop optimal acidity and concentrated flavors. This daily temperature ballet crafts wines with a harmonious balance of ripeness and freshness, making the region’s produce stand out for their vibrant and intricate profiles.

Summers in the region are moderate and sunny, with the sun generously lavishing its rays over the carefully tended vineyards. These warmer months offer a stable and nurturing environment for the grapes to ripen gradually and uniformly. The bright, pleasant days of summer are counterbalanced by the crisp, cool air that descends from the Alps as night falls, swathing the vineyards in a refreshing blanket, preserving the grapes’ natural acidity and aromatic complexity.

Autumn arrives with a quiet, serene beauty, bringing with it a slightly cooler yet equally enchanting climate. During this crucial period for grape harvest, the weather remains relatively dry, with misty mornings that gently lift to reveal clear, azure skies. This stable, tranquil autumnal climate provides an ideal backdrop for the grapes to achieve full ripeness while retaining their signature zest.

Winter in the Enfer region is a season of rest and renewal, with temperatures dipping to create a cold but not harsh environment. The vineyards lay dormant under the watchful eyes of the snow-draped mountains, absorbing the quiet strength and resilience from the frozen landscape. The chilly winter months ensure that the vines experience a necessary period of dormancy, preparing them for the burst of life in the coming spring.

Spring in Enfer is a season of awakening and promise. With the snow gradually receding, temperatures begin to climb, coaxing the vines out of their winter slumber. The air is tinged with a delicate chill, but the increasing sunlight and lengthening days provide ample warmth for the young buds to swell and burst forth, marking the beginning of a new cycle of growth and vitality.

This seamless blend of continental and mountainous climates, with each season contributing to the character and quality of the wines, imparts to the Enfer wine region a climate tapestry that is as varied and delightful as the wines it produces. The area's unique climate, marked by significant temperature swings and the pure, crisp Alpine air, crafts a terroir that is singular and precious, making the Enfer wine region a treasure trove for wine enthusiasts and connoisseurs alike.

The soils of the Enfer wine region contribute significantly to the distinctive character of its wines, providing a unique terroir that supports the growth and development of vibrant and flavorful grapes. This exceptional region boasts a mosaic of soil types, each bringing its distinct influence to the wines produced.

  1. Sandy Soils:Sandy soils are prominent in certain parts of the Enfer region. Light and well-draining, these soils are ideal for cultivating vines that produce wines with delicate, aromatic profiles. The sandy texture allows for excellent drainage, providing the vines with an environment where they are not oversaturated with water, fostering the development of grapes that are concentrated and flavorful. Wines from sandy soils are often celebrated for their elegance and subtle complexity.
  2. Silt-Loam Soils:A significant part of the region is characterized by silt-loam soils, a fertile blend that offers a balanced medium for the vines. These soils comprise a mix of sand, silt, and clay, endowing them with good water-retention and nutrient-holding capacities. The vines rooted in silt-loam soils are nourished adequately, resulting in grapes that are well-balanced in acidity and sugar levels, producing wines that are robust and harmoniously structured.
  3. Calcareous Soils:Calcareous soils are also found in the Enfer wine region, contributing to the terroir's diversity. Rich in calcium carbonate, these soils are alkaline, which plays a crucial role in moderating the acidity levels in the grapes. The presence of limestone in these soils imparts a distinct minerality to the wines, accentuating their crispness and freshness, making them highly sought after for their unique and identifiable taste.
  4. Alluvial Soils:Nestled close to the valley’s watercourses, the alluvial soils in the Enfer region are a treasure. Comprised of gravel, sand, and silt deposited over time by running water, these soils are deep and well-draining. The alluvial deposits provide a supportive environment for the vines to grow, fostering the production of grapes that are dynamic and expressive in their flavor profiles, leading to wines that are reflective of the vibrant landscape from which they emerge.
  5. Volcanic Soils:In pockets of the Enfer region, one can also find traces of volcanic soils, a rare and valued component of the terroir. Volcanic soils are often mineral-rich and well-draining, offering vines a unique set of nutrients and a stress-free environment. Wines produced from grapes grown in volcanic soils are often characterized by their bold, intense flavors and remarkable aging potential.

Each soil type in the Enfer region contributes a different note to the symphony of flavors and aromas found in their wines. It’s this captivating interplay of soils, combined with the climate and the meticulous care of the vine-growers, that make wines from the Enfer region unparalleled in their quality and allure. The dance of diverse soils beneath the vines crafts a liquid poetry that is a joy for every wine lover to explore and savor.


Most Planted Red Grape Varieties: Petit Rouge, Vien de Nus, Pinot Noir

Most Planted White Grape Varieties: Pinot Gris

Enfer d'Arvier, a distinguished offering from the Enfer DOC, is a captivating red wine that reflects the rugged charm of the Aosta Valley. Crafted from an 85% blend of Petit Rouge grape variety, coupled with 15% of other authorized red grape varieties, it unveils a symphony of flavors. With a graceful alcoholic strength of 11.50% Vol., this wine boasts a deeply rich garnet hue, enticing the eye.

Upon the first sip, Enfer d'Arvier reveals a delicate aroma that lures the senses with its characteristic bouquet. Its velvety flavor profile harmonizes seamlessly, offering a full-bodied experience that delights the palate. The wine carries a nuanced bitterness, enhancing its complexity and adding a pleasant edge to its character.

Enfer d'Arvier finds its perfect companionship with a diverse array of culinary delights. It marries exquisitely with an assortment of cured meats, elevating their flavors with its robust presence. For those seeking the allure of traditional fare, it flawlessly pairs with Boudin (Sanguinaccio) and sausages served alongside hearty polenta. The wine's charm extends to the realm of artisanal cheeses, making it an excellent choice to accompany Valdostana goat cheese, Fontina, and a variety of hard cheeses.

Indulge in the union of Enfer d'Arvier and Valdostan gastronomy. Savor its velvety depths alongside partridge infused with truffles, a true testament to the marriage of fine wine and exquisite flavors. Experience the allure of the Enfer DOC through Enfer d'Arvier—an embodiment of the region's essence, culture, and exceptional winemaking craft.