Moscadello di Montalcino DOC stands as a testament to Italy's deep-rooted vinicultural history, nestled within the verdant valleys and rolling hills of Tuscany. This region is predominantly recognized for its illustrious Brunello di Montalcino, but it also shelters the lesser-known, yet equally compelling, Moscadello di Montalcino, a wine bestowed with the Denominazione di Origine Controllata (DOC) status.
The environment of Montalcino offers an ideal terroir for wine cultivation. With its moderate climate, influenced by the Tyrrhenian Sea, and well-draining soils rich in clay and limestone, vines here are nurtured under optimal conditions. These factors contribute to the unique flavor profiles and characteristics found in wines originating from this region.
At the heart of Moscadello di Montalcino DOC is the Moscato grape, the most planted white grape variety of the area. This grape, with its vibrant aromas of peach, nectarine, and orange blossom, produces wines that are fragrant and pleasantly sweet. When vinified, Moscato grapes yield wines that strike a harmonious balance between freshness and sweetness, making them an exquisite accompaniment to desserts or a delightful drink on their own.
In essence, Moscadello di Montalcino DOC is a reflection of both its pristine environment and the passionate dedication of its winegrowers, presenting wine connoisseurs with a sweet sip of Tuscany's tradition and excellence.
The Moscadello di Montalcino DOC, that is part of the Tuscany wine region, covers wines produced from grapes grown in the municipality of Montalcino. The area suitable for wine production is delimited by the valleys of the Orcia, Asso and Ombrone rivers and extends over 243.62 km². The integrity, quality, and excellence of these wines are diligently safeguarded by the Consorzio del Vino Brunello di Montalcino, ensuring each bottle truly represents the essence of this esteemed region.
The climate of this DOC is Mediterranean, with a certain tendency to be dry. In addition, due to its location between the sea and the Central Apennines, it receives continental influences. Rainfall, concentrated especially between spring and autumn, has an annual average of 700 mm.
We can find different soil types in the region. The most common types of soils are sandstone mixed with limestone, albariza or marlstone.
Most Planted White Grape Varieties: Moscato
In the picturesque embrace of the Moscadello di Montalcino DOC, two exquisite wines emerge, each a testament to the delicate artistry of the vine.
Bianco, a symphony of flavors, harmoniously blends a minimum of 85% Moscato Bianco with a touch of other authorized white grapes. This white wine dances on the palate, weaving notes of aromatic petals and honeyed nectar, encapsulating the essence of the sun-soaked Montalcino terroir.
Vendemmia Tardiva, a precious gem, is crafted from a minimum of 85% Moscato Bianco, gently interwoven with other authorized white grapes. Aged for a minimum of one year, Vendemmia Tardiva unfolds layers of complexity, offering a symphony of dried fruits and a touch of botrytis-inspired elegance.
In each bottle of Bianco or Vendemmia Tardiva from Moscadello di Montalcino, the grapes' aromatic legacy and the winemaker's mastery unite, creating wines that transcend time and captivate the senses. These wines are a toast to tradition, an ode to the land, and an invitation to savor the essence of Montalcino in every velvety drop.