37° 35' 21.12" N


12° 59' 12.48" E




about this subregion

Menfi DOC is renowned for its diverse and fertile terroir that fosters the cultivation of high-quality grapes. Nestled between the Mediterranean Sea to the south and the gentle hills to the north, the region enjoys a unique microclimate that plays a pivotal role in shaping the distinctive character of its wines.

The Mediterranean climate of Menfi is characterized by hot and dry summers, along with mild and wet winters. This climatic pattern, tempered by cooling sea breezes, contributes to the optimal ripening of grapes and imparts a notable freshness to the wines. The varied topography of Menfi, featuring both flat plains and undulating hills, offers a range of altitudes for grape cultivation, further enhancing the diversity of flavors and aromas in the wines produced here.

The Menfi wine region is celebrated for its indigenous grape varieties, such as Nero d'Avola, Grillo, and Catarratto. These grapes thrive in the region's soils, which consist of a mix of clay, limestone, and sandy components. The soil composition varies across the area, providing vintners with a palette of options for cultivating specific grape varieties that respond well to different soil types.

Prominent wineries in Menfi adhere to sustainable and organic farming practices, harnessing the natural resources of the land while respecting the environment. This commitment to eco-conscious viticulture underscores the region's dedication to producing wines that reflect both the terroir and the traditions of Sicilian winemaking.

The wines originating from Menfi are characterized by their exceptional balance, distinctive minerality, and vibrant fruit expressions. White wines exhibit crisp acidity and notes of citrus and tropical fruits, while red wines showcase rich, ripe fruit flavors with an underlying elegance. These qualities have earned Menfi a place on the international wine stage, as the region continues to garner recognition for its consistent production of exceptional wines that capture the essence of Sicily's unique viticultural heritage.


vinerra illustration

Vineyard Hectares



1500 - 2000


Discover Terroir

Menfi DOC is located on the southwestern coast of the Sicily, within the province of Agrigento, a historically significant area known for its agricultural heritage and ancient ruins. The area is knows as the Valley of Temples due to its abundance of well preserved Greek Temples from Magna Graecia (Greater Greece) times. Menfi DOC lies about 50 km east from the famous Marsala wine region. It is bordered by the azure waters of the Mediterranean Sea to the south, providing a maritime influence that shapes its climate and viticultural characteristics. To the north, the region is defined by a mix of flat plains and gently rolling hills that gradually ascend toward the interior of the island.

Menfi's strategic location between the sea and the land creates a microclimate that contributes to the region's renowned grape cultivation. The abundant sunlight, combined with the moderating effects of the Mediterranean, fosters the optimal ripening of grapes and imparts distinct flavors to the wines produced here.

Overall, the Menfi wine region's geographical setting plays an integral role in shaping its viticultural potential, fostering a dynamic interplay between climate, topography, and soil that contributes to the creation of distinctive and acclaimed Sicilian wines.

The Menfi wine region in Sicily, Italy, boasts a Mediterranean climate characterized by its distinct seasonal patterns and maritime influence. Nestled in the southwestern part of the island, the climate of Menfi plays a crucial role in shaping the flavours and characteristics of the wines produced in the region.

Summers in Menfi are hot and dry, with temperatures often soaring into the high 80s to mid-90s Fahrenheit (30-35°C). The ample sunshine and warmth during this period facilitate the ripening of grapes, contributing to the development of sugars, flavors, and aromas. The Mediterranean Sea, which borders the region to the south, provides a cooling effect through sea breezes, helping to mitigate the intensity of the heat and maintaining a more moderate temperature range.

Winters in Menfi are mild and relatively wet. Temperatures typically range from the mid-40s to mid-50s Fahrenheit (7-15°C). Rainfall is more prevalent during this season, allowing the vines to rest and replenish after the growing season. The proximity to the sea also influences the winter climate by preventing extreme cold temperatures and frost, which could potentially damage the vines.

Spring and fall mark transitional periods in Menfi's climate. Spring brings gradual warming and increased daylight hours, triggering the start of the growing season for grapevines. Fall witnesses a gradual decrease in temperatures as the harvest season approaches. The moderating influence of the Mediterranean Sea helps to extend the growing season and preserve the grapes' acidity and freshness.

The coastal location of Menfi also introduces a high level of humidity, especially during the warmer months. This humidity can play a role in the development of certain grape diseases if not managed carefully. Vintners in the region often implement vineyard management practices to mitigate these potential challenges.

In summary, the Mediterranean climate of the Menfi wine region is characterized by hot, dry summers, mild and wet winters, and transitional spring and fall periods. The interplay between warmth, sea breezes, and humidity creates an environment that fosters the cultivation of grapes with balanced sugar levels, acidity, and aromatic qualities, ultimately contributing to the production of distinctive and high-quality wines.

The landscape of Menfi showcases a diverse terroir with varying elevations and soil compositions. The terrain includes flat plains where vineyards thrive alongside agricultural fields, as well as hills that offer unique microclimates and soil profiles. The soil makeup consists of a mix of clay, limestone, and sandy elements, providing vintners with an array of options for grape cultivation and allowing for a diverse range of wine styles.

The four prominent soil types of Menfi DOC are:

  • Alluvial: In the coastal area of the region, alluvial soils rich in calcium predominate, resulting in mineral wines with saline notes.
  • Limestone: In the northern areas of Menfi, soils composed of marl and limestone predominate, which influences the ripening of the grapes and allows us to obtain wines with greater structure, intensity and sugar concentration.
  • Clay: In the hilly area surrounding Menfi, the soil is rather clayey. This results in wines with greater intensity, both in color and in aroma and flavor.
  • Sedimentary: Around Lake Arancio we find soils with a greater predominance of sediments and limestone, resulting in wines with higher acidity and aromatic intensity.


The most planted grape varietals are distributed across red and white categories, reflecting the region's commitment to showcasing the distinct characteristics of both types.

Most Planted Red Grape Varieties:
  • Nero d'Avola: Holds a prominent position. Known for its deep color and robust character, Nero d'Avola thrives in Menfi's Mediterranean climate, developing rich flavors and balanced acidity. Its adaptability to various soil types within the region makes it a popular choice among local vintners.
Most Planted White Grape Varieties:
  • Grillo stands out as the principal white grape varietal in Menfi. This indigenous grape brings a crisp acidity and aromatic profile to the region's white wines. Its ability to retain freshness in the warm climate of Menfi is highly valued, resulting in elegant and flavorful white wines that capture the essence of the terroir.
  • Catarratto commands a notable presence in Menfi's vineyards. Catarratto contributes to the creation of vibrant and aromatic white wines, often marked by citrus and floral notes. Its resilience to the local climate and versatility in winemaking styles make it a valuable asset to the region's viticultural landscape.

While Nero d'Avola, Grillo, and Catarratto are the primary grape varietals in Menfi, the region also embraces a range of other indigenous and international varieties. These include but are not limited to Syrah, Cabernet Sauvignon, Merlot, Aglianico, Alicante, Alicante Bouschet, Chardonnay, Viognier, Ansonica, and Catarratto. This diversity reflects Menfi's commitment to exploring various winemaking possibilities while retaining a strong connection to its local heritage.

Nestled in the charming Menfi DOC region of Sicily, Italy, three remarkable wines take center stage - the red, white, and rosé wines, each reflecting the vibrant essence of this enchanting terroir.

For the red wines, the blend showcases a minimum of 60% of a captivating medley of grape varieties, including Alicante, Alicante Bouchet, Cabernet Sauvignon, Merlot, Nerello Mascalese, Perricone, and Syrah. This diverse composition infuses the wines with a symphony of flavors, ranging from rich dark fruits to subtle spices, and from velvety textures to structured tannins. Complemented by other authorized red grape varieties, the red wines of Menfi DOC epitomize Sicily's sun-drenched landscapes, captivating the senses with every sip.

On the other hand, the white wines of Menfi DOC radiate with a minimum of 60% Ansonica (locally known as Inzolia), Catarratto, Chardonnay, Grecanico Dorato, and Grillo. The harmonious blend of these indigenous and international grape varieties results in wines bursting with lively acidity, refreshing citrus notes, and delicate floral aromas. Enhanced by other authorized white grape varieties, the white wines are a true expression of Sicily's coastal charm and Mediterranean allure.

Meanwhile, the rosé wines of Menfi DOC delight with a minimum of 60% of the same captivating red grape varieties found in the red wines - Alicante, Alicante Bouchet, Cabernet Sauvignon, Merlot, Nerello Mascalese, Perricone, and Syrah. The skillful blend captures the essence of the red grape varieties in a light and elegant rosé wine, showcasing vibrant red berry flavors, a touch of spice, and a refreshing finish. Complemented by other authorized red grape varieties, the rosé wines are perfect for enjoying on warm Sicilian afternoons or pairing with an array of Mediterranean cuisine.

In the Menfi DOC region, the dedication to crafting exceptional red, white, and rosé wines shines through in every bottle. The winemakers' commitment to quality and the unique terroir of Sicily contribute to wines that evoke a sense of place and a celebration of the Mediterranean lifestyle. With their distinct grape compositions and alluring flavors, the wines of Menfi DOC invite wine enthusiasts on an unforgettable journey of taste and discovery.